GOLDEN SILK

Crisp wonton pouch filled w. minced chicken.

Golden pastry with a gently spiced potato & kumura filling.

Crisp vegetarian spring rolls with sweet carrot sauce.

Grilled chicken tenderloin skewers w. peanut satay sauce.

Crisp spring roll w. king prawn, garlic & sweet ajard sauce.

Lightly fried whole king prawn, cashew, sesame & sweet mango sauce

Roasted cashews, vegetables & your choice of meat in house signature oyster sauce.

Pineapple, tomato, cucumbers, seasonal vegetable & your choice of meat stir fried in house sweet & sour sauce.

Seasonal vegetables & your choice of meat stir fried w. creamy satay sauce.

Coconut green curry w. bamboo, green beans & seasonal vegetables w. your choice of meat.

Coconut red curry w. bamboo, green beans & seasonal vegetables w. your choice of meat.

Coconut yellow curry w. potato, dried shallot & seasonal vegetables w. your choice of meat.

Stir fried rice noodles w. egg, crushed peanut, cashew, beansprout & your choice of meat.

Stir fried thick rice noodles w. egg, seasonal vegetables & your choice of meat.

Stir fried thick rice noodles w. chili, bamboo, green bean & seasonal vegetables

Stir fried jasmine rice w. egg, cashew, mixed vegetables & your choice of meat.

Stir fried jasmine rice w. king prawns, crab meat, egg, cashew, mixed vegetables & your choice of meat.

Rice noodle w. crispy wonton, crushed peanuts & your choice of chicken or prawns in tom yum soup.

Thai style rice noodle soup w. crispy wonton & your choice of chicken or prawns in clear broth soup.

Mesculun salad, cashew, toasted rice flake & beef toss w. sweet & tangy sauce

Mesculun salad, cashew, & whole king prawns toss w. spicy & sour sauce

Crisp vegetable spring rolls with sweet chili sauce.

Grilled chicken skewers with peanut satay sauce.

Golden pastry with a gently spiced savoury filling.

Thai basil, chili and vegetables, tossed quickly through the wok.

Roasted cashew and vegetables in a savoury Thai-style sauce.

Vegetables wok-tossed in a rich peanut satay sauce.

Coconut green curry with bamboo, green beans and Thai basil.

Rich and fragrant panaeng curry with green beans.

Slow, aromatic curry with potato and dried shallot.

Rice noodles, egg, bean sprouts, tamarind and crushed peanut.

Wide rice noodles, egg and vegetables in a dark soy wok sauce.

Jasmine rice, egg and vegetables seasoned in the wok.

Hot and sour Thai soup with lemongrass, lime and chili.

Fragrant coconut soup with Thai herbs and lime.

Beef, fresh herbs and vegetables with a bright Thai lime dressing.

Prawns, herbs and fresh vegetables dressed with chili and lime.

Slow-cooked lamb shank in a rich, fragrant massaman curry.

Whole snapper prepared in the Golden Silk kitchen.

Thai-style seafood boil w. diamond prawns, NZ mussels, crayfish tail & corn cob finished in our signature seafood sauce.

South Australia

Hawke's Bay

North Canterbury

Malborough

Waiheke Island

Hawke's Bay

Hawke's Bay

France

King Valley

Espolón tequila blanco, cointreau, lime.

Appleton Estate rum, campari, pineapple, lime.

Absolut vodka, kahlau, espresso.

Havana 3 years rum, lime, sugar.

Roku gin, dry vermouth, lemon.

Bombay Sapphire gin, campari, sweet vermouth.

Maker's Mark bourbon, campari, sweet vermouth.

Mount Gay rum, cointreau, orgeat, lime.

Hendrick's gin, fever-tree tonic.

Absolut vodka, passionfruit, vanilla, lime.

Barcardi rum, pineapple, coconut, lime.

Aperol, prosecco, soda.

Lyre's Dry London, basil, lemongrass, lime, soda.

Lyre's White Cane Spirit, lychee, mint, lime, soda.

Lyre's American Malt, sugarcane, pineapple, lime.

Mango, coconut sticky rice, toasted mung beans, mango sorbet, biscoff crumble.